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Minimum order 10 guests per selection - 21.95 euro

All food served on platters or in portable chafer units to keep food warm.

Disposable plates and napkins included

A choice of

    Main Courses (A Choice of)

  • Turkey, ham and stuffing with gravy
  • Roast loin of pork with apple or parsley sauce
  • Roast sirloin of beef with a red wine gravy
  • Fresh salmon with a dill and white wine sauce
  • Roast leg of lamb with red wine and rosemary sauce

    Served with garlic and cheese potato or pesto or basil baby potato Fresh seasonal vegetables

    Salads (A Choice of 2)

  • Homemade Luxury Hawian coleslaw
  • Traditional homemade colslaw
  • Homemade luxury potato salad
  • Penne pasata in a Thai sweet chilli dressing
  • Pasta in a honey and mustard dressing
  • Baby potato in a mayo and spring onion dressing
  • Baby potato in a honey and mustard dressing
  • Tuna, mayo, sweet corn and red onion
  • Egg mayo and cherry tomato
  • Apple, celery and mayo
  • Pear, smoked turkey and walnut
  • Chicken and bacon caesar
  • Greek salad
  • Prawn and cous cous
  • Pear and blue cheese served on a bed of mixed leaves
  • Singapore noodles

    Desserts and Cakes (A Choice of on our mixed dessert platter)

Fruit
5-9 people: 3 euro per head / 10 or more: 2.50 euro per head
Fruit Bowl
Seasonal whole fruit (2 pieces per head) 5-9 people: 4.50 euro per head / 10 or more: 3.50 euro per head
Fruit Platter
Slices of orange, kiwi, melon, sweet pineapple, grapes, passion fruit & seasonal berries
Fruit Salad Bowl
Seasonal chopped fruits in fresh fruit juice
Banoffee Pie
Biscuit base, toffee, bananas, cream & chocolate
Baileys and Toblerone Cheesecake
Classic Irish bailey liquor and chips of Toblerone cheesecake with a biscuit base
Moist Chocolate Cake
Light chocolate sponge with fudge icing served with fresh cream
Carrot & Walnut cake
With a crème fraîche
Tiramisu
Light coffee sponge cake with mascarpone fraîche

Choose which items you are interested in the above list and click Make an Enquiry

Find out More?

Contact us today on +353 (0) 21 428 9515
or email us on info@eventcatering.ie

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